Starbucks Coffee Japan will launch its second "SAKURA Season" for 2023 on March 1st with the release of "Sakura Saku Matcha Frappuccino".
It will be available at all Starbucks stores nationwide, excluding some stores. It will be available until March 14th.
The "Sakura Saku Saku Matcha Frappuccino" is a regular "Matcha Cream Frappuccino" made with a cream-based Frappuccino blended with matcha powder and whipped cream, topped with "Sakura Saku Saku Topping". Take-out prices are; Short 570 yen, Tall 609 yen, Grande 653 yen, and Venti 697 yen. Prices in-store are; Short 580 yen, Tall 620 yen, Grande 665 yen, and Venti 710 yen (tax included).
The "Sakura Blooming Sac Topping" is a crushed strawberry-flavored macaroon with a crunchy texture and cute appearance. In addition to the "Matcha Cream Frappuccino," it can be customized on a variety of other Frappuccinos.
The first series of cherry blossom drinks, "Sakura Blooming Saku Frappuccino" and "Sakura Soy Latte," were also released. They will be available until March 14th, the same as the "Sakura Saku Saku Matcha Frappuccino". The second series of cherry blossom goods includes stainless steel bottles with a "modern cherry blossom" design based on pink. The online store will start selling them on March 1st, and the physical stores will start selling them on March 3rd.