Maruka Shokuhin Co., Ltd. released cup noodles "Peyang Tom Yum Kung Style Yakisoba" on March 13.
"Tom Yum Kung" is a Thai dish that is considered one of the world's three major soups. In Thai, tom means "boil", yam means "mix", and kung means "shrimp".
Maruka Foods' new product "Peyang Tom Yum Goong Style Yakisoba" is a product that reproduces "Tom Yum Goong" with cup yakisoba. It is said that you can enjoy the authentic taste by sprinkling the flavorful coriander attached to the sauce which is particular about the balance of umami, sourness, and spiciness.
Contents 115g. Quick is cabbage, shrimp, chili pepper, and coriander. The calorie is 542 kcal. The suggested retail price is 214 yen (excluding tax).
In addition, on March 13th, the release date of "Peyang Tom Yum Kung Style Yakisoba", is "Peyang Sauce Yakisoba Day". Since "Peyang Sauce Yakisoba" was released on March 13, 1975, Maruka Shokuhin Co., Ltd. enacted.
When "Peyang Sauce Yakisoba" was released, cup noodles were still expensive, so we wanted young couples to eat one thing together. is said to have been attached.